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Thursday, 08 April 2010

  • Changing View

    I stand at the kitchen sink and watch the sun lowering down; how at the turquoise hem of the sky a silver-white petticoat of clouds billows out over the hill above the new Farmers Market. I see how the light sparkles off the hooves of a horse doing a happy dance for his dinner as my neighbor forks a bale of hay into the metal feeding trough. Close to the house I see that a gust of afternoon wind has once again toppled our double-swing on to its back, and how the light bounces off its metal poles and off the aluminum roof of the empty doghouse before sweeping across thousands of tiny lilac flowers in our backyard turning them from “just weeds” into a fairy-tale lawn.

    Inside our “cheap” house--a small thin-walled mobile home--my ears tune in to gentle evening sounds. The hum of the refrigerator and, when I step into the living room, the water drip, drip, dripping in the fish tank. Percy, laying on the cushioned comfort of an easy chair, greets me with a startled meow and rises to a full-limbed stretch under my stroking hand. The only other voice is the low background natter-chatter of the television--Channel 4 local news, the only channel we can get. Paul is working late tonight, but he’ll be home any minute. The smells of our waiting supper--sauteed onion, bell pepper, and garlic that I stirred into some leftover buffalo meat a friend brought--tickles my belly . . . I am hungry and I know how good those fajitas are going to taste when I share them with my hubby.

    I wish I could always “see” this way, hyper-aware and thankful for every moment. Sometimes the ordinary becomes extraordinary just by changing my viewpoint.

Friday, 12 March 2010

  • The Narrow Life

    I’m gonna be 53 years old in a few weeks. Gasp! I know what I want to do with my life. I want to hike with my husband, listen to heavy metal on my older son's amazing stereo system, go rock climbing with my younger son. I want to help out at the thrift store with my sister, laugh uproariously, be a friend to everyone who will let me, learn to make artisan breads (I already have the cookbook and a baking stone), plant zinnias outside my back door . . . simple things, really.

    I’m basically a simple person. I’ve never been one to have my life all planned out. Gasp! I’ve been happy to take it one day at a time, to take the next step when it rose in front of me, to make the best choice I could as the choices presented themselves. I think I always wanted to be a wife and a mother, and that continues to bring me the most joy in my life. But other than wanting to see my writing published someday I can’t say that I have any big plans for my golden years. Gasp! Maybe I’m having a senior moment . . .

    More likely I’m just tired. In the past six weeks my life has narrowed. Basically to the small space between my ribs--where my lungs tighten. Even ordinary and simple things have become difficult--the kind of things up to this point I didn’t have to think about, or have always taken for granted, like, gasp! BREATHING! I’ve learned in a very sobering way that breathing is kind of important for all the other things. In fact as far as life’s activities go, it’s like number one.

    It’s kind of hard to do much of anything when I’m struggling for air. I’m not talking about hiking into the Bisti with my husband, or taking an evening writing class at San Juan Community College, or eating out at the Three Rivers Restaurant in downtown historic Farmington to celebrate our 26th wedding anniversary. All of which I’d like to do. I’m talking about sliding out of bed to put on my long silk underwear, or standing over the kitchen sink scrubbing gluey egg yolk off the breakfast dishes, or toweling off my hair after a bath. When I can’t get a good breath it takes so much effort to do even these simple things . . . gasp . . . it's exhausting.

    A good example is writing this entry. It has taken me most of the day; 10 minutes on the computer, 10 minutes on the couch to rest, 10 minutes to think about what I’m unable to accomplish, 10 minutes to rest.

    Actually, being forced to rest allows for a lot of time to think. One thing I’ve discovered is that (is it okay to say this in public?) I’m scared. Gasp! I don’t want my life squeezed into such tight perimeters. I wonder, “What happens if I don’t get better?”

    And then I go back to taking one day at a time, taking the next step when it rises, making the best choices I can as the choices present themselves--including choosing to find joy in the small things. All of life really narrows down to just that.

Wednesday, 25 November 2009

  • A Thankful Heart

    I believe in thrift; in not being wasteful, in making do, and using up. I don’t know if it comes from the way I was raised—in a family with six kids on the mission field, or from the 13 months I spent in the Philippines—a poor third-world country, or from twenty-five years as a wife and mother learning to make do through some lean years with my own family. Probably a bit of all three.

    Today I’m pleased to say I outdid myself in the kitchen. While I was preparing food for tomorrow’s Thanksgiving dinner at my sister’s home I made my mother-in-law’s turkey dressing (come to think of it is was HER mother’s recipe . . . does that make it my grandmother-in-law’s recipe?) and made too much to fit in the roaster pan. So I put the leftovers in a casserole dish, sprinkled shredded cheddar on top, and tucked it in a warm oven. When hubby came home at noon we ate it for lunch with a side of yogurt, and it was good! I also made chocolate chip brownies but ran out of chocolate chips so chopped up a bar of semi-sweet baking chocolate. Looks a little different but tastes the same as always.

    For tonight’s dinner I decided to make a beef stew in the slow cooker. Rummaging around in the fridge I found a few ounces of leftover broth made from chicken bones, plus a small Tupperware of tomato paste and the last drips from a bottle of barbecue sauce. I used leftover water from the sweet potatoes I had boiled for tomorrow’s mashed sweet potato dish (I figure the water was full of vitamins that shouldn’t be wasted) and mixed it with all of the above in the crockpot. Then I browned the meat and sautéed some onions, celery and garlic and added it. Also peeled some potatoes and carrots and added them. The stew has been simmering for hours and smells divine, and I say, "Thank you God for ALL your provision."

Wednesday, 28 October 2009

  • Blankets

    This morning in the dark wee hours I awakened with a start. My thoughts flew back in time on the wings of memory . . . or more like the wings of sensation.

    I was a kid again waking up under a half-dozen thick blankets in the small room I shared with my older sister, with a warm body snuggled next to mine--that of the family cat. A sound had awakened me, but not really a sound, something about an absence of sound--as if the house was muffled. And I knew immediately, deep in my bones, that it had snowed.

    I lay there in bed last night, sensations and emotions all tangled up in my 52-year-old body. I felt a child again, but knew that was impossible as I was comfy-cozy next to my husband of twenty-five years. Listening to his gentle snores I drifted back to sleep.

    When hubby’s alarm clock went off he got up and drew back the curtains from the window. “Bethie, look,” he exclaimed, “it snowed!” Hush, my sweet, hush. My world is sleeping, wrapped in a blanket.

Thursday, 10 September 2009

  • Patience, Beth, Patience

    All I wanted to do this morning was laundry and baking. Things I’ve done hundreds of times over the years, should have been simple enough, straight forward, easy . . . I wanted to get those chores out of the way so that I could get over to the new house to clean and paint.

    I got the first two loads of laundry hanging up on the clothesline and was starting the third through the washing machine when I heard raindrops splattering on the outside deck. Dang! Out I went to get clothes off the line and into the dryer.

    Next it was into the kitchen to bake. Partway through the pumpkin/cranberry bread recipe I remembered there was no vegetable oil. No problem, I knew I could substitute with melted coconut oil. Woops no coconut oil! So I improvised with half melted butter and half home-canned applesauce. Then I realized I had no cranberries so decided to substitute fresh raspberries. I put them in a strainer and washed them and without thinking set the strainer on the counter. A few minutes later I noticed red juice underneath the mixing cups, behind the sink faucets, and dripping down the cupboards. Dang! Time out to wipe it up, only to discover it had stained. Dang! More time taken to bleach the counters. Back to the mixing. I added the raspberries, and poured the batter into three small loaf pans instead of the two large pans called for. I popped them into the oven. And now I wait to taste test.

    And I wait on the clothes to come out of the dryer. And I feel impatient.

    Life is like that sometimes. We have plans but they get disrupted, interrupted, set aside. We end up waiting when we want to get on with the schedule. I’ve felt that way since December when Paul lost his job. Kind of like being stuck on the pause button. Arghh!

beejaydee84

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    • Name: Beth
    • Gender: Female
    • Member Since: 6/15/2007

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About Me

  • I am the fifth of sixth children and grew up on the Navajo Indian Reservation in northeastern Arizona. I have been happily married to my first husband for almost 25 years and we have two grown sons. I believe life is all about relationship--relationship with God, with family, and with others.

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  • "The Word was first, the Word present to God, God present to the Word.  The Word was God, in readiness for God from day one."

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  • writingfriend
    Hi Beth I have been enjoying hearing about what's happening in your life. Are you still writing? Laura (writingfriend)